Experiences at Cici's Pizza

Probably speaking spanish, it was a mostly hispanic society that would come in, and being cashier you deal with money and a lot of telling people what the specials are. Luckily enough for me, I was taking a spanish course in school which enabled me to know enough of the language to communicate.

I started out cutting pizza and learning how to maintenance the buffet, and after that, i was taught how to do cash register. Soon enough, I would stretch dough and learn how to make pizza with the cook, but only on slow nights. A few times, when we were short a dishwasher I would wash dishes and go bus tables. I really didn't mind what i did as long as I was doing my job correctly....

Just being great with people and having a good attitude. You have to be mainly an optimistic person. To work at Cici's you must have a loud voice also, because you are required to yell "welcome to cici's!"

cooked pizza, ran the cashier registed,and cleaned up dirty tables.

*Responsible for scheduling, payroll, bank deposits, inventory, opening, closing, and maintaining adequate food costs and labor.
*Managed about twenty-five employees in a high volume store.
*Worked in a customer friendly, fast-paced, high energy environment.
*Trained new employees.

I made pizzas and cooked them, I also cut the pizzas that came out and place them on the line. I also took care of the line as a stocker, refreshing the entire buffet while cutting and cooking some days. I did a little bit of everything there is to do there.

I took guests orders and took care of their needs. I maintained the appearance and cleanliness of the buffet and made sure there were fresh pizzas and salad items on the buffet at all times.

An outgoing personality and and a good work ethic.