Experiences at Finz Bar and Grill

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What's the inside scoop on Finz Bar and Grill? 1 person is talking about their experiences with the organization. Get a look behind the scenes by reading their answers below.

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Heather Delisle

Heather

How would you describe what you did at Finz Bar and Grill?

Trained all kitchen staff to the companies standards
Created a training manual
Created standard recipies and cooking procedures for HACCP
Worked as a line cook and a server

Posted @ 10:31AM, September 21, 2007 by Heather Delisle | Permalink
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