Work history
Server
tags:
cleaning
• catering
• customer service
• computers
How would you describe your time at Four Seasons Resturant?
I enjoyed working at Four Seasons. I loved my job and I loved what I did. Unfortunaletly the time and hours that I worked complicated other things at that particular time in my life so I had to leave.
Front Desk Clerk
tags:
customer service
• computers
How would you describe your time at hampton inn?
The very little time I did work at Hampton I liked it. It was a little more challenging than the other jobs I have been use to. But I like a challenge and I like a chance to show that I can be good at something. I didn't stay at Hampton very long and the time that I was there I was in training. After I had completed my first week of training they let me go. They told me that I wasn't what they were looking for. I feel that I wasn't moving quite as fast as they needed me to. But if I had the opportunity to try it again I would.... 
Arbys
February 2005 to May 2005
Food Server
tags:
customer service
• computers
• cooking and cleaning
How would you describe your time at Arbys?
My time at Arbys wasn't very enjoyable. Fast food just isn't my ideal job. I was good at what I did and learned everything I needed to know in a fast food business. But honestly its not something that I would choose to do again. But at the time I needed a job and I needed a job fast. A majority of the time that I worked at Arbys I was pregnant. I left Arbys mostly because I didn't like the working environment but also because I was getting farther along into my pregnancy....
Server
tags:
computers
• cooking
• customer service
• cleaning
• catering
• stocking
How would you describe your time at Birchwood Country Club?
My time at Birchwood I loved. I loved my work, I loved my co workers and I loved my boss. I enjoyed everything I did at birchwood. I cooked in a grill for the members of the club. I also prepared and served food/refreshments at social affairs. I enjoyed setting up and decorating for parties and special occasions. I enjoyed preparing hors d-oeuvres, fancy sandwiches and salads. I even enjoyed cleaning up and keeping the facility organized to keep it running. This was my first job but this was the best job I have ever had. I'm not still there today because the man that ran it went back to school and got a degree for radiology and gave up his position. We ended up getting a new manager in who laid everybody off and brought in his own crew. But if I could start back working there today I would....
