Work history
Cash Office
tags:
money / vault experience
• computers
How would you describe your time at Big Kmart?
I started as a cashier and ended up being trained for the cash office. I liked both parts of the job. I balanced the cash office twice (once when I got there and once before I left), I had to do filing, entering information on computers and make daily bank deposits.
Opener/ Closer
tags:
making customers happy
• management
• handling money
How would you describe your time at B.C. Pizza?
When I started at B.C. Pizza as a delivery driver in October of 2002 I was working there and at McDonalds. I went from working as a driver to working inside and then to being an opener/ closer. I loved everything I did at B.C. Pizza starting from delivering hot pizzas to being in charge of making sure everybody got there work done and sending them home. I love working with customers and counting money. I think my favorite part of this job was I wasn't just an employee I felt like I was part of a family.... 
Crew Trainer
How would you describe your time at McDonalds?
I ran drive thru, front counter and grill. When I work somewhere I like to know everything about the business so I can be used when other people call in. I worked my way up to crew trainer and loved being able to train others how to do there job the right way.
Education
Accounting
tags:
accounting & bookeeping
How would you describe your time at Flint/ Genesee Job Corps?
I went to Job Corps so I could get a degree in accounting because I really want to work with money and numbers. I got four levels of certificates.
GED
How would you describe your time at Kalkaska Learning Lab?
I was one of those kids who didn't think I need school until I dropped out and found out what the real world was really like. I decided that the best thing for me was to go back to get my GED.
