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William Ingersoll

New York, NY

currently: Busy but listening

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William has 1 contact.

Dylan's Candy Bar September 2007 to the present

Confection Consultant

Aquagrill September 2007 to the present

House Chocolatier/ Asst. Pastry Chef

Jacques Torres Chocolate December 2005 to September 2007

Chocolatier

French Culinary Institute April 2005 to January 2006

Student

Baking & Past...,

JWU

nadine breazeale	Nicholas Gregory Pastry Baker The Bread Ovens a...	Michelle Seitzer English Writing eastern university
Kelly Pham Pre-Pharmacy Glendale Communit...	Bruce Loeffel Manager MSA	Trent Partridge
rich wu 1111	Mark Pembrooke Business Consultant Mark Pembrooke	Karmaletta Oliver Administrative as... Justin Allen cons...